SUPREME PEPPERONI, SAUSAGE, GREEN & RED PEPPERS, ONIONS & BLACK OLIVES. PEPPERONI MADE WITH PORK & BEEF. SAUSAGE MADE WITH PORK. THIN CRUST PIZZA, SUPREME
Wakefern Food Corporation Per 100 g · Label
36 points among 3,567 in Pizza
Heavily processed.
- −6Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · Ferrous Gluconate · Sodium Erythorbate · ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 4 items
Kept
−0- Sugars 4.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 13.2g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Iron 2.5mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 16 items · 5 additives
- CRUST: BLEACHED ENRICHED FLOURIngredients
- WATERIngredients
- PALM OIL WITH SOYA LECITHINIngredients
- SUGARIngredients
- CANOLA OILIngredients
- YEASTIngredients
- SALTIngredients
- WHEY POWDERIngredients
- LEAVENINGIngredients
- SAUCEIngredients
- TOPPINGS: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESEIngredients
- COOKED ITALIAN SAUSAGEIngredients
- PEPPERONIIngredients
- RED AND GREEN PEPPERSIngredients
- ONIONSIngredients
- BLACK OLIVES POWDERED CELLULOSE .Ingredients
Ingredient text
CRUST: BLEACHED ENRICHED FLOUR (WHEAT FLOUR, BENZOYL PEROXIDE, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME ADDED FOR IMPROVED BAKING, FOLIC ACID), WATER, PALM OIL WITH SOYA LECITHIN, SUGAR, CANOLA OIL, YEAST, SALT, WHEY POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SAUCE (WATER, TOMATO PASTE, CRUSHED TOMATOES, EXTRA VIRGIN OLIVE OIL, SUGAR, GARLIC, SALT, SPICES [BLACK PEPPER, OREGANO, FENNEL], MODIFIED CORN STARCH, PARSLEY, BASIL, ONION, SUNFLOWER OIL [MFG. AID]), TOPPINGS: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (MILK, ULTRAFILTERED MILK, SALT, CHEESE CULTURES, ENZYME), COOKED ITALIAN SAUSAGE (PORK, SPICES, WATER, SALT, DEXTROSE, SODIUM PHOSPHATES, SUGAR, GARLIC POWDER), PEPPERONI (PORK, BEEF, SALT, SPICE, SPICE EXTRACTIVES, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, DEXTROSE. MAY ALSO CONTAIN NATURAL SMOKE FLAVOR, SODIUM ERYTHORBATE, DEHYDRATED GARLIC, CITRIC ACID), RED AND GREEN PEPPERS, ONIONS, BLACK OLIVES (RIPE BLACK OLIVES, WATER, SALT, FERROUS GLUCONATE [TO PRESERVE COLOR]) POWDERED CELLULOSE (TO PREVENT CAKING).
If you keep eating it
Source · Maker · Label
Maker and label · Wakefern Food Corporation · USDA FoodData Central ·
More
36 points among 3,567 in Pizza
Where the calories come from 231kcal
Carbs 46%Protein 21%Fat 33%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2630038