Pickles, Olives, Peppers & Relishes
ROASTED BUTTERNUT SQUASH QUINOA & WHEATBERRY SALAD, ROASTED BUTTERNUT SQUASH QUINOA & WHEATBERRY
BJ's Wholesale Club / Corporate Brands Per 100 g · Label
68 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
- −6Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Saturated fat 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 23 items · 2 additives
- SALAD: WHEATBERRYIngredients
- BUTTERNUT SQUASHIngredients
- SPRING MIXIngredients
- ROMAINE LETTUCEIngredients
- QUINOAIngredients
- GOAT CHEESEIngredients
- SWEETENED DRIED CRANBERRIESIngredients
- RAISINSIngredients
- ALMONDSIngredients
- GOLDEN BALSAMIC VINAIGRETTE: GOLDEN BALSAMIC VINEGARIngredients
- WATERIngredients
- TAPIOCA SYRUPIngredients
- OLIVE OILIngredients
- CANOLA OILIngredients
- CANE SUGARIngredients
- DIJON MUSTARDIngredients
- BASILIngredients
- SALTIngredients
- GARLICIngredients
- SHALLOTSIngredients
- BLACK PEPPERIngredients
- XANTHAN GUMIngredients
- OREGANO.Ingredients
Ingredient text
SALAD: WHEATBERRY (COOKED WHEATBERRY, WATER), BUTTERNUT SQUASH (BUTTERNUT SQUASH, OLIVE OIL, GARLIC, THYME, ROSEMARY, SALT, OREGANO, BLACK PEPPER), SPRING MIX (MAY CONTAIN: ARUGULA, BATAVIA, FRISEE, GREEN CHARD, GREEN LEAF, GREEN OAK, GREEN ROMAINE, LOLLA ROSA, MIZUNA, RED CHARD, RED LEAF, RED OAK, RED ROMAINE, SPINACH, TANGO), ROMAINE LETTUCE, QUINOA (COOKED QUINOA, WATER), GOAT CHEESE (PASTEURIZED GOAT'S MILK, SALT, STARTER CULTURE, COAGULANT), SWEETENED DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), RAISINS (SEEDLESS RAISINS, VEGETABLE OIL), ALMONDS, GOLDEN BALSAMIC VINAIGRETTE: GOLDEN BALSAMIC VINEGAR, WATER, TAPIOCA SYRUP, OLIVE OIL, CANOLA OIL, CANE SUGAR, DIJON MUSTARD (WATER, MUSTARD SEEDS, VINEGAR, SALT, CITRIC ACID), BASIL, SALT, GARLIC, SHALLOTS, BLACK PEPPER, XANTHAN GUM, OREGANO.
If you keep eating it
Source · Maker · Label
Maker and label · BJ's Wholesale Club / Corporate Brands · USDA FoodData Central ·
More
68 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 143kcal
Carbs 51%Protein 8%Fat 41%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2629052