Croissants, Sweet Rolls, Muffins & Other Pastries
SHRIMP EGG ROLL
JYC International, Inc. Per 100 g · Label
47 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Heavily processed.
- −3Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesYeast Extract · ·
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
100 g = 0.6 sugar cubes · 0.6 bowls of rice
More to see
Not deducted 3 items
Kept
−0- Sugars 1.9gWithin the limit, nothing deducted−0
- Saturated fat 0.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 22 items · 3 additives
- CABBAGEIngredients
- CARROTIngredients
- SHRIMPIngredients
- CRAB FLAKESIngredients
- WATERIngredients
- WHEAT STARCHIngredients
- KONJAC FLOURIngredients
- SOYBEAN OILIngredients
- SALTIngredients
- ISOLATED SOY PROTEINIngredients
- NATURAL CRAB FLAVORIngredients
- MIRINIngredients
- NATURAL CRAB EXTRACTIngredients
- SUGARIngredients
- CALCIUM CARBONATEIngredients
- CARMINE COLORIngredients
- ONIONIngredients
- VEGETABLE OILIngredients
- CELERYIngredients
- TEXTURED SOY FLOURIngredients
- SESAME FLAVORED OILIngredients
- AND NO MORE THAN 2% EACH OF SEASONINGIngredients
Ingredient text
CABBAGE, CARROT, SHRIMP, CRAB FLAKES (FISH PASTE OF POLLOCK, AND/OR GOLDEN THREADFIN BREAM), WATER, WHEAT STARCH, KONJAC FLOUR, SOYBEAN OIL, (SOYBEAN), SALT, ISOLATED SOY PROTEIN, NATURAL CRAB FLAVOR, MIRIN (NICE WINE), NATURAL CRAB EXTRACT, SUGAR, CALCIUM CARBONATE, CARMINE COLOR), ONION, VEGETABLE OIL, CELERY, TEXTURED SOY FLOUR, SESAME FLAVORED OIL (SOY BEAN OIL, SESAME OIL), AND NO MORE THAN 2% EACH OF SEASONING (SUGAR, SALT, SPICES, MONOAMMONIUM GLTAMATE, DEHYRATED GARLIC, FLAVORED (CONTAINS MALTODEXTRIN), SODIUM INOSINATE AND DISODIUM GUANYLATE, YEAST EXTRACT, CITRIC ACID], BROWN RICE, GARLIC, SALT, SHRIMP EXTRACT POWDER, FOOD STARCH, MODIFIED CRUST: BLEACHED WHEAT FLOUR, ENRICHED (NIACIN REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR, POTASSIUM BROMATE), WATER, CORN STARCH, EGG, SALT, ASCORBIC ACID & CITRIC ACID AS ANTI-OXIDANT, FD & C YELLOW #5 & #6.
If you keep eating it
Source · Maker · Label
Maker and label · JYC International, Inc. · USDA FoodData Central ·
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47 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Where the calories come from 170kcal
Carbs 59%Protein 16%Fat 25%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2628947