58 points among 4,928 in Pepperoni, Salami & Cold Cuts
Deducted for Sodium·Saturated fat.
58
- −16Nutrition 3 of 4
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −42 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesSodium Erythorbate ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 28.6g52% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 2 additives
- VENSIONIngredients
- BERKSHIRE PORK MEATIngredients
- SEA SALTIngredients
- NONFAT DRY MILKIngredients
- SUGAR IN THE RAWIngredients
- RED WINEIngredients
- SPICESIngredients
- DEXTROSEIngredients
- FRESH GARLICIngredients
- BLACK PEPPERCORNIngredients
- SODIUM ERYTHORBATEIngredients
- LACTIC ACIDIngredients
- LIVE STARTER CULTURE.Ingredients
Ingredient text
VENSION, BERKSHIRE PORK MEAT, SEA SALT, NONFAT DRY MILK, SUGAR IN THE RAW, RED WINE, SPICES, DEXTROSE, FRESH GARLIC, BLACK PEPPERCORN, SODIUM ERYTHORBATE, LACTIC ACID, LIVE STARTER CULTURE.
If you keep eating it
Source · Maker · Label
Maker and label · ANGEL'S SALUMI & TRUFFLES LLC · USDA FoodData Central ·
Serving 28GRM · Package – High energy density
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58 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 393kcal
Carbs 0%Protein 31%Fat 69%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2628664