Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

JAYNROSS, TOMATO GARLIC THOKKU

Paradise Supplements and Packaging Inc. Per 100 g · Label

68 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

68
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −32 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesCalcium Chloride ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 3.3gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 2 additives
  • TOMATOIngredients
  • GARLICIngredients
  • SOYBEAN OILIngredients
  • SESAME OILIngredients
  • SPICESIngredients
  • CURRY LEAVESIngredients
  • TAMARINDIngredients
  • SALTIngredients
  • ASAFOETIDAIngredients
  • BISULFATE OF SODAIngredients
  • CITRIC ACIDIngredients
  • CALCIUM CHLORIDE.Ingredients
Ingredient text

TOMATO, GARLIC, SOYBEAN OIL, SESAME OIL, SPICES, CURRY LEAVES, TAMARIND, SALT, ASAFOETIDA (WHEAT), BISULFATE OF SODA, CITRIC ACID, CALCIUM CHLORIDE.

If you keep eating it
Source · Maker · Label

Maker and label · Paradise Supplements and Packaging Inc. · USDA FoodData Central ·

Serving 30GRM · Package – Medium energy density
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68 points among 10,399 in Pickles, Olives, Peppers & Relishes

Where the calories come from 167kcal

Carbs 23%Protein 0%Fat 77%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy167 kcal8%
Protein0 g0%
Fat15 g28%
Carbs10 g3%
Sugars3.3 g3%
Fiber3.3 g13%
Calcium67 mg10%
Iron2.4 mg20%
Sodium317 mg16%
Cholesterol0 mg0%
Saturated fatty acids1.7 g11%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2628500
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