Frozen Pancakes, Waffles, French Toast & Crepes
BUTTERMILK FLAPJACK PUFFS, BUTTERMILK
Baker Mills Per 100 g · Label
45 points among 948 in Frozen Pancakes, Waffles, French Toast & Crepes
Heavily processed.
45
- −9Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −55 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
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More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 2 additives
- WATERIngredients
- 100% WHOLE GRAIN WHEAT FLOURIngredients
- CANOLA AND/OR SUNFLOWER AND/OR SOYBEAN OILIngredients
- SUGARIngredients
- BUTTERMILKIngredients
- EGGSIngredients
- 100% WHOLE GRAIN OAT FLOURIngredients
- PEA PROTEINIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- VITAL WHEAT GLUTENIngredients
- EGG WHITESIngredients
- LEAVENINGIngredients
- NATURAL FLAVORIngredients
- SUNFLOWER AND/OR SOYBEAN AND/OR CANOLA LECITHINIngredients
- SALTIngredients
- CITRIC ACIDIngredients
- XANTHAN GUM.Ingredients
Ingredient text
WATER, 100% WHOLE GRAIN WHEAT FLOUR, CANOLA AND/OR SUNFLOWER AND/OR SOYBEAN OIL, SUGAR, BUTTERMILK, EGGS, 100% WHOLE GRAIN OAT FLOUR, PEA PROTEIN, WHEY PROTEIN CONCENTRATE, VITAL WHEAT GLUTEN, EGG WHITES, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), NATURAL FLAVOR, SUNFLOWER AND/OR SOYBEAN AND/OR CANOLA LECITHIN, SALT, CITRIC ACID, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Baker Mills · USDA FoodData Central ·
Serving 94GRM · Package – High energy density
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45 points among 948 in Frozen Pancakes, Waffles, French Toast & Crepes
Where the calories come from 266kcal
Carbs 41%Protein 16%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2626761