Pickles, Olives, Peppers & Relishes
CHEDDAR & HORSERADISH CHEESE SPREAD, CHEDDAR & HORSERADISH
South Broad Street Property, L.P. Per 100 g · Label
31 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · Sodium Erythorbate ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
More to see
Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 536mg77% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 14.3g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 3 additives
- CHEDDAR CHEESEIngredients
- WHEYIngredients
- WATERIngredients
- CREAMIngredients
- PREPARED HORSERADISHIngredients
- BACONIngredients
- SALTIngredients
- CAYENNE PEPPERIngredients
- GROUND MUSTARDIngredients
- LACTIC ACIDIngredients
- XANTHAN GUMIngredients
- SORBIC ACID AS A PRESERVATIVEIngredients
Ingredient text
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, WATER, CREAM, PREPARED HORSERADISH (HORSERADISH, WATER, VINEGAR, SALT, NATURAL FLAVOR), BACON (CURED WITH: WATER, SALT, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRATE MAY CONTAIN SUGAR, BROWN SUGAR, AND/OR SMOKE FLAVORING), SALT, CAYENNE PEPPER, GROUND MUSTARD, LACTIC ACID, XANTHAN GUM, SORBIC ACID AS A PRESERVATIVE
If you keep eating it
Source · Maker · Label
Maker and label · South Broad Street Property, L.P. · USDA FoodData Central ·
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31 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 321kcal
Carbs 19%Protein 18%Fat 63%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2626184