83 points among 1,117 in Frozen Bread & Dough
Heavily processed.
83
- −3Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −17 came off
- Processing level 3−10Made by processing whole foods
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 3.5gWithin the limit, nothing deducted−0
- Saturated fat 1.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
- UNBLEACHED WHEAT FLOURIngredients
- WHOLE WHEAT FLOURIngredients
- HONEYIngredients
- BUTTERIngredients
- SALTIngredients
- APPLE CIDER VINEGARIngredients
- YEASTIngredients
- NATURAL ENZYMESIngredients
- CORNMEALIngredients
- CANOLA OILIngredients
Ingredient text
UNBLEACHED WHEAT FLOUR (UNBLEACHED HARD SPRING WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, HONEY, BUTTER, SALT, APPLE CIDER VINEGAR, YEAST, NATURAL ENZYMES, CORNMEAL, CANOLA OIL
If you keep eating it
Source · Maker · Label
Maker and label · Stone & Skillet, LLC · USDA FoodData Central ·
Serving 85GRM · Package – High energy density
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83 points among 1,117 in Frozen Bread & Dough
Where the calories come from 247kcal
Carbs 78%Protein 13%Fat 9%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2626067