Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

GRILLED EGGPLANT

Sonny & Joe's Per 100 g · Label

48 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

48
  • −6Nutrition
  • −4Ingredients
  • −12Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. Sugars 3.6gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 3 additives
  • EGGPLANTIngredients
  • MAYONNAISEIngredients
  • CANOLA OILIngredients
  • SUGARIngredients
  • GARLICIngredients
  • SALTIngredients
  • LESS THAN 1/10 OF 1% POTASSIUM SORBATEIngredients
  • SODIUM BENZOATE TO PRESERVE FLAVORIngredients
Ingredient text

EGGPLANT, MAYONNAISE (SOYBEAN OIL, EGG YOLK, SUGAR, ACETIC ACID, MUSTARD FLOUR, XANTHAN GUM, EDTA, POTASSIUM SORBATE), CANOLA OIL (COTTONSEED OIL FOR PASSOVER), SUGAR, GARLIC, SALT, LESS THAN 1/10 OF 1% POTASSIUM SORBATE, SODIUM BENZOATE TO PRESERVE FLAVOR

If you keep eating it
Source · Maker · Label

Maker and label · Sonny & Joe's · USDA FoodData Central ·

Serving 28GRM · Package – High energy density
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48 points among 10,399 in Pickles, Olives, Peppers & Relishes

Where the calories come from 286kcal

Carbs 10%Protein 0%Fat 90%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy286 kcal14%
Protein0 g0%
Fat28.6 g53%
Carbs7.1 g2%
Sugars3.6 g4%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium500 mg25%
Cholesterol18 mg6%
Saturated fatty acids3.6 g24%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2626037
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