Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

CHARCUTERIE SPRING MIX LETTUCE BLEND, DRIED CHERRIES, NON-SMOKED PROVOLONE CHEESE, SALAMI, ALMONDS & MINI TOASTS WITH SANGRIA STYLE VINAIGRETTE SALAD, CHARCUTERIE

Target Stores Per 100 g · Label

45 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

45
  • −9Nutrition
  • −4Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −55 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesNatamycin · ·
  3. 7 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 3 additives
  • SPRING MIXIngredients
  • SANGRIA STYLE DRESSINGIngredients
  • TART CHERRIESIngredients
  • NON-SMOKED PROVOLONE CHEESEIngredients
  • DRY SALAMI NUGGETSIngredients
  • ALMONDSIngredients
  • BREAD TOAST .Ingredients
Ingredient text

SPRING MIX (SPINACH, RED LEAF LETTUCE, LOLLA ROSA, RADICCHIO, RED CHARD, RED OAK, MIZUNA, TANGO, GREEN OAK, ARUGULA, GREEN CHARD, FRISEE, GREEN LEAF LETTUCE), SANGRIA STYLE DRESSING (WATER, RED WINE VINEGAR, PINEAPPLE JUICE CONCENTRATE, MANGO PUREE, DISTILLED VINEGAR, RASPBERRY JUICE CONCENTRATE, WINE, CONTAINS LESS THAN 2% OF CORN STARCH, SALT, DEHYDRATED ONION, XANTHAN GUM, NATURAL FLAVOR), TART CHERRIES (TART CHERRIES, CANE SUGAR, SUNFLOWER OIL), NON-SMOKED PROVOLONE CHEESE (NON-SMOKED PROVOLONE CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], POTATO STARCH AND POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [A NATURAL MOLD INHIBITOR]), DRY SALAMI NUGGETS (PORK, SEA SALT AND LESS THAN 2% OF THE FOLLOWING: DEXTROSE, CULTURED CELERY JUICE POWDER, ORGANIC WHITE PEPPER, ORGANIC BLACK PEPPER, ORGANIC GARLIC POWDER, LACTIC ACID STARTER CULTURE), ALMONDS, BREAD TOAST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], VEGETABLE OIL [CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA OIL, SOYBEAN OIL, SUNFLOWER OIL], YEAST, SALT, SUGAR, MALT, WHEAT GLUTEN, SODIUM BICARBONATE).

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 133GRM · Package – Medium energy density
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45 points among 10,399 in Pickles, Olives, Peppers & Relishes

Where the calories come from 143kcal

Carbs 41%Protein 18%Fat 41%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy143 kcal7%
Protein6.8 g12%
Fat6.8 g13%
Carbs15 g5%
Sugars7.5 g8%
Fiber1.5 g6%
Calcium75 mg11%
Iron1.4 mg11%
Potassium211 mg6%
Sodium346 mg17%
Cholesterol11 mg4%
Saturated fatty acids1.9 g13%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2625454
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