54 points among 10,404 in Breads & Buns
Heavily processed.
54
- −8Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −46 came off
- Processing level 4−30Made through many industrial steps
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 14.3g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items
- ENRICHED WHEAT FLOURIngredients
- CANOLA AND/OR SUNFLOWER OILIngredients
- ROMANO CHEESEIngredients
- DEHYDRATED GARLICIngredients
- SALTIngredients
- WATERIngredients
- YEASTIngredients
- PARSLEYIngredients
- NATURAL BUTTER FLAVORIngredients
- ANNATTO EXTRACT ADDED FOR COLORIngredients
- MALTED BARLEY FLOURIngredients
- CITRIC ACID AND/OR TOCOPHEROLS ADDED TO MAINTAIN FRESHNESS.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR SUNFLOWER OIL, ROMANO CHEESE (PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), DEHYDRATED GARLIC, SALT, WATER, YEAST, PARSLEY, NATURAL BUTTER FLAVOR (A MILK INGREDIENT), ANNATTO EXTRACT ADDED FOR COLOR, MALTED BARLEY FLOUR, CITRIC ACID AND/OR TOCOPHEROLS ADDED TO MAINTAIN FRESHNESS.
If you keep eating it
Source · Maker · Label
Maker and label · T. Marzetti Company · USDA FoodData Central ·
Serving 7GRM · Package – High energy density
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54 points among 10,404 in Breads & Buns
Where the calories come from 500kcal
Carbs 42%Protein 11%Fat 47%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2622834