30 points among 4,928 in Pepperoni, Salami & Cold Cuts
Heavily processed.
30
- −16Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesSodium Propionate · Sodium Erythorbate · ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 4 additives
- MECHANICALLY SEPARATED TURKEYIngredients
- PORKIngredients
- WATERIngredients
- CORN SYRUPIngredients
- BEEFIngredients
- SALTIngredients
- CONTAINS 2% OR LESS OF: DEXTROSEIngredients
- FLAVORINGSIngredients
- SODIUM ERYTHORBATEIngredients
- CITRIC ACIDIngredients
- SODIUM NITRITEIngredients
- EXTRACT OF PAPRIKAIngredients
- SODIUM PROPIONATE.Ingredients
Ingredient text
MECHANICALLY SEPARATED TURKEY, PORK, WATER, CORN SYRUP, BEEF, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, FLAVORINGS, SODIUM ERYTHORBATE, CITRIC ACID, SODIUM NITRITE, EXTRACT OF PAPRIKA, SODIUM PROPIONATE.
If you keep eating it
Source · Maker · Label
Maker and label · The Hillshire Brands Company · USDA FoodData Central ·
Serving 56GRM · Package – High energy density
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30 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 304kcal
Carbs 5%Protein 14%Fat 81%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2622020