What's in this?
RED TOMATO, RED BELL PEPPER AND CAYENNE PEPPER SOUP, RED
Other Soups
H E Butt Grocery Company As labeled · Per 100 g · Label
2 additives
- Potassium ChlorideTaste & aromaNot set
- Yeast ExtractTaste & aromaNot set
16 ingredients
DICED TOMATOES, WATER, TOMATO JUICE, RED BELL PEPPERS, ONIONS, TOMATO PASTE, BEET JUICE CONCENTRATE, MODIFIED CORN STARCH, GRAPE JUICE CONCENTRATE, EXTRA VIRGIN OLIVE OIL, YEAST EXTRACT, POTASSIUM CHLORIDE, INULIN, SEA SALT, SPICES, ASCORBIC ACID.
100 g = 1.2 sugar cubes
74 points among 3,044 in Other Soups
Heavily processed.
Moderately processed
- 0Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesYeast Extract · Potassium Chloride
- 16 ingredients−8More than 10 costs points
Full nutrition facts per 100g
Where the calories come from 32kcal
Carbs 85%Protein 15%Fat 0%
More to see
Not deducted 4 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 116mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 2 additives
- DICED TOMATOESIngredients
- WATERIngredients
- TOMATO JUICEIngredients
- RED BELL PEPPERSIngredients
- ONIONSIngredients
- TOMATO PASTEIngredients
- BEET JUICE CONCENTRATEIngredients
- MODIFIED CORN STARCHIngredients
- GRAPE JUICE CONCENTRATEIngredients
- EXTRA VIRGIN OLIVE OILIngredients
- YEAST EXTRACTIngredients
- POTASSIUM CHLORIDEIngredients
- INULINIngredients
- SEA SALTIngredients
- SPICESIngredients
- ASCORBIC ACID.Ingredients
Ingredient text
DICED TOMATOES, WATER, TOMATO JUICE, RED BELL PEPPERS, ONIONS, TOMATO PASTE, BEET JUICE CONCENTRATE, MODIFIED CORN STARCH, GRAPE JUICE CONCENTRATE, EXTRA VIRGIN OLIVE OIL, YEAST EXTRACT, POTASSIUM CHLORIDE, INULIN, SEA SALT, SPICES, ASCORBIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · H E Butt Grocery Company · USDA FoodData Central ·
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74 points among 3,044 in Other Soups
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2621361