ORGANIC, VANILLA GREEK WHOLE MILK YOGURT, VANILLA
Wakefern Food Corporation Per 100 g · Label
76 points among 7,013 in Yogurt
Heavily processed.
76
- −6Nutrition
- 0Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −24 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
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Not deducted 3 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Sodium 35mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 2 additives
- CULTURED PASTEURIZED ORGANIC MILKIngredients
- ORGANIC SUGARIngredients
- PECTINIngredients
- ORGANIC VANILLA BEANSIngredients
- CITRIC ACID.Ingredients
Ingredient text
CULTURED PASTEURIZED ORGANIC MILK, ORGANIC SUGAR, PECTIN, ORGANIC VANILLA BEANS, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Wakefern Food Corporation · USDA FoodData Central ·
Serving 170GRM · Package – Medium energy density
More
76 points among 7,013 in Yogurt
Where the calories come from 100kcal
Carbs 37%Protein 36%Fat 27%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2620681