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Yogurt

DANNON, LIGHT & FIT, NONFAT GREEK YOGURT, BANANA CREAM, BANANA CREAM

Danone US, LLC Per 100 g · Label

38 points among 7,013 in Yogurt

Heavily processed.

38
  • 0Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additivesCalcium Citrate · · · · · Acesulfame Potassium
  3. 15 ingredients−8More than 10 costs points

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 4.7gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Sodium 33mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 6 additives
  • CULTURED GRADE A NON FAT MILKIngredients
  • WATERIngredients
  • FRUCTOSEIngredients
  • CONTAINS LESS THAN 1% OF MODIFIED CORN STARCHIngredients
  • BANANA PUREEIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • PECTINIngredients
  • MALIC ACIDIngredients
  • SUCRALOSEIngredients
  • CALCIUM CITRATEIngredients
  • POTASSIUM SORBATEIngredients
  • ACESULFAME POTASSIUMIngredients
  • BETA CAROTENE AND ANNATTO EXTRACTIngredients
  • XANTHAN GUMIngredients
  • SODIUM CITRATE.Ingredients
Ingredient text

CULTURED GRADE A NON FAT MILK, WATER, FRUCTOSE, CONTAINS LESS THAN 1% OF MODIFIED CORN STARCH, BANANA PUREE, NATURAL AND ARTIFICIAL FLAVORS, PECTIN, MALIC ACID, SUCRALOSE, CALCIUM CITRATE, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), ACESULFAME POTASSIUM, BETA CAROTENE AND ANNATTO EXTRACT (FOR COLOR), XANTHAN GUM, SODIUM CITRATE.

If you keep eating it
Source · Maker · Label

Maker and label · Danone US, LLC · USDA FoodData Central ·

Serving 150GRM · Package – Low energy density
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38 points among 7,013 in Yogurt

Where the calories come from 53kcal

Carbs 43%Protein 57%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy53 kcal3%
Protein8 g15%
Fat0 g0%
Carbs6 g2%
Sugars4.7 g5%
Fiber0 g0%
Calcium100 mg14%
Iron0 mg0%
Potassium100 mg3%
Sodium33 mg2%
Cholesterol7 mg2%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2619074
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