VELVEETA CHEESY BOWLS BACON MAC & CHEESE, 9 OZ
Kraft Heinz Foods Company Per 100 g · Label
32 points among 1,499 in Entrees, Sides & Small Meals
Heavily processed.
- −6Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 11 additives−24Named additivesYeast Extract · · Annatto Extract · Succinic Acid · Potassium Chloride · · Sodium Alginate · Propylene Glycol Alginate · · ·
- 36 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 0.8 sugar cubes
More to see
Not deducted 2 items
Kept
−0- Sugars 2.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 36 items · 11 additives
- COOKED ENRICHED PASTAIngredients
- WATERIngredients
- CHEESE SAUCEIngredients
- COOKED BACON BITS WITH HICKORY SMOKE FLAVOR ADDEDIngredients
- CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCHIngredients
- WHEYIngredients
- MILKIngredients
- NATURAL FLAVORIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- MALTODEXTRINIngredients
- CANOLA OILIngredients
- SUNFLOWER OILIngredients
- POTASSIUM CHLORIDEIngredients
- LACTOSEIngredients
- CULTURED CREAMIngredients
- SALTIngredients
- SODIUM PHOSPHATESIngredients
- BACON FAT AND BACON BITSIngredients
- MILKFATIngredients
- CITRIC ACIDIngredients
- SKIM MILKIngredients
- AUTOLYZED YEAST EXTRACTIngredients
- POTASSIUM PHOSPHATEIngredients
- SUCCINIC ACIDIngredients
- CHEESE CULTUREIngredients
- TARTARIC ACIDIngredients
- YEAST EXTRACTIngredients
- LACTIC ACIDIngredients
- NATURAL SMOKE FLAVORIngredients
- HYDROLYZED CORN PROTEINIngredients
- HYDROLYZED SOY PROTEINIngredients
- YELLOW 5Ingredients
- YELLOW 6Ingredients
- HYDROLYZED WHEAT GLUTENIngredients
- DISODIUM INOSINATEIngredients
- ENZYMESIngredients
Ingredient text
COOKED ENRICHED PASTA (WATER, DURUM WHEAT SEMOLINA, WHEAT PROTEIN ISOLATE, PROPYLENE GLYCOL ALGINATE, CALCIUM LACTATE, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, CHEESE SAUCE (WHEY, CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], CANOLA OIL, WHEY PROTEIN CONCENTRATE, MILK, MILK PROTEIN CONCENTRATE, SODIUM PHOSPHATE, CONTAINS LESS HAN 2% OF SALT, LACTIC ACID, SODIUM ALGINATE, SORBIC ACID AS A PRESERVATIVE, MILKFAT, OLEORESIN PAPRIKA [COLOR], CHEESE CULTURE, ANNATTO EXTRACT [COLOR], NATURAL FLAVOR, ENZYMES), COOKED BACON BITS WITH HICKORY SMOKE FLAVOR ADDED (BACON [CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE], HICKORY SMOKE FLAVOR. MAY CONTAIN POTASSIUM CHLORIDE, ARTIFICIAL MAPLE FLAVOR), CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCH, WHEY, MILK, NATURAL FLAVOR, WHEY PROTEIN CONCENTRATE, MALTODEXTRIN, CANOLA OIL, SUNFLOWER OIL, POTASSIUM CHLORIDE, LACTOSE, CULTURED CREAM, SALT, SODIUM PHOSPHATES, BACON FAT AND BACON BITS (BACON [CURED ITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE], SMOKE FLAVOR), MILKFAT, CITRIC ACID, SKIM MILK, AUTOLYZED YEAST EXTRACT, POTASSIUM PHOSPHATE, SUCCINIC ACID, CHEESE CULTURE, TARTARIC ACID, YEAST EXTRACT, LACTIC ACID, NATURAL SMOKE FLAVOR, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, YELLOW 5, YELLOW 6, HYDROLYZED WHEAT GLUTEN, DISODIUM INOSINATE, ENZYMES
If you keep eating it
Source · Maker · Label
Maker and label · Kraft Heinz Foods Company · USDA FoodData Central ·
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32 points among 1,499 in Entrees, Sides & Small Meals
Where the calories come from 133kcal
Carbs 44%Protein 19%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2614599