Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

MIXED BERRY WHIPPED CREAM CHEESE SPREAD, MIXED BERRY

Kraft Heinz Foods Company Per 100 g · Label

32 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

32
  • −14Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesNatamycin · · ·
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

100 g = 6.1 sugar cubes · 2.5 cheese slices · 0.8 bowls of rice

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 4 additives
  • PASTEURIZED MILK AND CREAMIngredients
  • SKIM MILKIngredients
  • SUGARIngredients
  • WHEY PROTEIN CONCENTRATEIngredients
  • STRAWBERRY PUREEIngredients
  • MODIFIED FOOD STARCHIngredients
  • BOYSENBERRY PUREEIngredients
  • RASPBERRY PUREEIngredients
  • WHEYIngredients
  • SALTIngredients
  • NATURAL FLAVORIngredients
  • CAROB BEAN GUMIngredients
  • COLOR ADDEDIngredients
  • XANTHAN GUMIngredients
  • GUAR GUMIngredients
  • LACTIC ACIDIngredients
  • NATAMYCINIngredients
  • VITAMIN A PALMITATEIngredients
  • CHEESE CULTUREIngredients
Ingredient text

PASTEURIZED MILK AND CREAM, SKIM MILK, SUGAR, WHEY PROTEIN CONCENTRATE, STRAWBERRY PUREE, MODIFIED FOOD STARCH, BOYSENBERRY PUREE, RASPBERRY PUREE, WHEY, SALT, NATURAL FLAVOR, CAROB BEAN GUM, COLOR ADDED, XANTHAN GUM, GUAR GUM, LACTIC ACID, NATAMYCIN (A NATURAL MOLD INHIBITOR), VITAMIN A PALMITATE, CHEESE CULTURE

If you keep eating it
Source · Maker · Label

Maker and label · Kraft Heinz Foods Company · USDA FoodData Central ·

Serving 22GRM · Package – Medium energy density
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32 points among 10,399 in Pickles, Olives, Peppers & Relishes

Compare with the #1 in category

Where the calories come from 227kcal

Carbs 39%Protein 8%Fat 53%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy227 kcal11%
Protein4.6 g8%
Fat13.6 g25%
Carbs22.7 g7%
Sugars18.2 g18%
Fiber0 g0%
Calcium91 mg13%
Iron0 mg0%
Sodium318 mg16%
Cholesterol45 mg15%
Saturated fatty acids9.1 g61%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2614594
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