CAULIFLOWER CRUST THREE CHEESE PIZZA, THREE CHEESE
Nestle Usa-Frozen Food Division Per 100 g · Label
56 points among 3,567 in Pizza
Heavily processed.
- −6Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −44 came off
- Processing level 4−30Made through many industrial steps
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 4.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 241mg34% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 13 items
- CRUSTIngredients
- LOW-MOISTURE PART-SKIM MOZZARELLA CHEESEIngredients
- WATERIngredients
- TOMATO PASTEIngredients
- PARMESAN AND ASIAGO CHEESE BLEND WITH FLAVORIngredients
- 2% OR LESS OF CORN OILIngredients
- SALTIngredients
- SPICESIngredients
- FRUCTOSEIngredients
- GARLICIngredients
- KONJAC GUMIngredients
- MODIFIED CORNSTARCHIngredients
- MALIC ACIDIngredients
Ingredient text
CRUST (CAULIFLOWER, RICE FLOUR, WATER, LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], RICE STARCH, FLAX MEAL, YEAST, SUGAR, SALT, GARLIC POWDER, SPICES), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), WATER, TOMATO PASTE, PARMESAN AND ASIAGO CHEESE BLEND WITH FLAVOR (PARMESAN & ASIAGO CHEESES [CULTURED MILK, SALT, ENZYMES], ENZYME MODIFIED PARMESAN CHEESE [CULTURED MILK, WATER, SALT, ENZYMES], WHEY, SALT, POWDERED CELLULOSE), 2% OR LESS OF CORN OIL, SALT, SPICES, FRUCTOSE, GARLIC, KONJAC GUM, MODIFIED CORNSTARCH, MALIC ACID
If you keep eating it
Source · Maker · Label
Maker and label · Nestle Usa-Frozen Food Division · USDA FoodData Central ·
More
56 points among 3,567 in Pizza
Where the calories come from 224kcal
Carbs 45%Protein 19%Fat 36%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2614392