Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

BOURBON BARREL HOT RELISH, BOURBON BARREL HOT

Stans Relish LLC Per 100 g · Label

52 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

52
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −48 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesCalcium Chloride
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 1 additives
  • BELL PEPPERSIngredients
  • ONIONSIngredients
  • KENTUCKY BOURBONIngredients
  • BROWN SUGARIngredients
  • PINEAPPLE JUICEIngredients
  • TOMATO PASTEIngredients
  • MOLASSESIngredients
  • CRUSHED PINEAPPLEIngredients
  • WATERIngredients
  • WHITE BALSAMIC VINEGARIngredients
  • WORCESTERSHIRE SAUCEIngredients
  • SALTIngredients
  • OLIVE POMACE OILIngredients
  • SPICES.Ingredients
Ingredient text

BELL PEPPERS (CALCIUM CHLORIDE), ONIONS, KENTUCKY BOURBON, BROWN SUGAR, PINEAPPLE JUICE, TOMATO PASTE, MOLASSES, CRUSHED PINEAPPLE, WATER, WHITE BALSAMIC VINEGAR, WORCESTERSHIRE SAUCE (WHITE VINEGAR, MOLASSES, SUGAR, WATER, SALT, ONIONS, ANCHOVIES, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), SALT, OLIVE POMACE OIL, SPICES.

If you keep eating it
Source · Maker · Label

Maker and label · Stans Relish LLC · USDA FoodData Central ·

Serving 17GRM · Package – Low energy density
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52 points among 10,399 in Pickles, Olives, Peppers & Relishes

Where the calories come from 88kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy88 kcal4%
Protein0 g0%
Fat0 g0%
Carbs11.8 g4%
Sugars11.8 g12%
Fiber0 g0%
Calcium12 mg2%
Iron0 mg0%
Potassium71 mg2%
Sodium206 mg10%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2609185
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