RASPBERRY ZERO SUGAR YOGURT-CULTURED ULTRA-FILTERED NONFAT MILK, RASPBERRY
Chobani, Inc. Per 100 g · Label
54 points among 7,013 in Yogurt
Heavily processed.
54
- 0Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −46 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 14 ingredients−8More than 10 costs points
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Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 30mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 2 additives
- ULTRA-FILTERED NONFAT MILKIngredients
- WATERIngredients
- SKIM MILK+Ingredients
- ALLULOSE+Ingredients
- CONTAINS 2% OR LESS OF: TAPIOCA FLOURIngredients
- NATURAL FLAVORSIngredients
- GUAR GUMIngredients
- CITRUS FIBERIngredients
- STEVIA LEAF EXTRACTIngredients
- VEGETABLE JUICE CONCENTRATE +Ingredients
- SEA SALTIngredients
- MONK FRUIT EXTRACTIngredients
- CITRIC ACIDIngredients
- CULTURES.Ingredients
Ingredient text
ULTRA-FILTERED NONFAT MILK, WATER, SKIM MILK+, ALLULOSE+, CONTAINS 2% OR LESS OF: TAPIOCA FLOUR, NATURAL FLAVORS, GUAR GUM, CITRUS FIBER, STEVIA LEAF EXTRACT (REB M), VEGETABLE JUICE CONCENTRATE (FOR COLOR)+, SEA SALT, MONK FRUIT EXTRACT, CITRIC ACID, CULTURES.
If you keep eating it
Source · Maker · Label
Maker and label · Chobani, Inc. · USDA FoodData Central ·
Serving 150GRM · Package – Low energy density
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54 points among 7,013 in Yogurt
Where the calories come from 40kcal
Carbs 31%Protein 69%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2608668