Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

CAPONATA

Target Stores Per 100 g · Label

71 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

71
  • −3Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 5gWithin the limit, nothing deducted−0
  2. Saturated fat 1.3gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 2 additives
  • EGGPLANTIngredients
  • DICED TOMATOESIngredients
  • OLIVE OILIngredients
  • ONIONSIngredients
  • CELERYIngredients
  • TOMATO PASTEIngredients
  • BLACK OLIVESIngredients
  • WHITE WINE VINEGARIngredients
  • SUGARIngredients
  • CAPERSIngredients
  • SEA SALTIngredients
  • BASIL.Ingredients
Ingredient text

EGGPLANT, DICED TOMATOES (TOMATOES, CITRIC ACID), OLIVE OIL, ONIONS, CELERY, TOMATO PASTE, BLACK OLIVES (OLIVES, WATER, SALT, LACTIC ACID, CITRIC ACID), WHITE WINE VINEGAR, SUGAR, CAPERS (CAPERS, WATER, SALT), SEA SALT, BASIL.

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 80GRM · Package – Medium energy density
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71 points among 10,399 in Pickles, Olives, Peppers & Relishes

Where the calories come from 112kcal

Carbs 24%Protein 4%Fat 72%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy112 kcal6%
Protein1.3 g2%
Fat10 g19%
Carbs7.5 g2%
Sugars5 g5%
Fiber2.5 g10%
Calcium0 mg0%
Iron0.5 mg4%
Potassium175 mg5%
Sodium488 mg24%
Cholesterol0 mg0%
Saturated fatty acids1.3 g8%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2605819
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