49 points among 7,013 in Yogurt
Heavily processed.
49
- −3Nutrition
- −4Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −51 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · Locust Bean Gum ·
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
- Score cap−2Processing level 4 with 3 or more additives
100 g = 3.3 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Saturated fat 1gWithin the limit, nothing deducted−0
- Sodium 27mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 3 additives
- CULTURED PASTEURIZED GRADE A NONFAT MILKIngredients
- CREAMIngredients
- SUGARIngredients
- CHERRIESIngredients
- CHERRY JUICE CONCENTRATEIngredients
- PECTINIngredients
- NATURAL FLAVORSIngredients
- LOCUST BEAN GUMIngredients
- CITRIC ACID.Ingredients
Ingredient text
CULTURED PASTEURIZED GRADE A NONFAT MILK, CREAM, SUGAR, CHERRIES, CHERRY JUICE CONCENTRATE, PECTIN, NATURAL FLAVORS, LOCUST BEAN GUM, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Target Stores · USDA FoodData Central ·
Serving 150GRM · Package – Low energy density
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49 points among 7,013 in Yogurt
Where the calories come from 93kcal
Carbs 46%Protein 38%Fat 16%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2605603