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Breads & Buns

BRIOCHE HAMBURGER BUNS, BRIOCHE

Target Stores Per 100 g · Label

49 points among 10,404 in Breads & Buns

Heavily processed.

49
  • −9Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −51 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesCarotene
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 1 additives
  • UNBLEACHED UNBROMATED WHEAT FLOURIngredients
  • WATERIngredients
  • SUGARIngredients
  • RAPESEED OILIngredients
  • DRIED YEASTIngredients
  • SKIM MILKIngredients
  • INVERT SUGAR SYRUPIngredients
  • BUTTERIngredients
  • SALTIngredients
  • MONO- AND DIGLYCERIDESIngredients
  • EGGSIngredients
  • BETA-CAROTENEIngredients
  • ASCORBIC ACID ADDED AS DOUGH CONDITIONERIngredients
  • SUNFLOWER OILIngredients
  • VEGETABLE PROTEINSIngredients
  • NATURAL FLAVORIngredients
  • DEXTROSEIngredients
  • MALTODEXTRINIngredients
  • CORN STARCH.Ingredients
Ingredient text

UNBLEACHED UNBROMATED WHEAT FLOUR, WATER, SUGAR, RAPESEED OIL, DRIED YEAST, SKIM MILK, INVERT SUGAR SYRUP, BUTTER, SALT, MONO- AND DIGLYCERIDES, EGGS, BETA-CAROTENE (COLOR), ASCORBIC ACID ADDED AS DOUGH CONDITIONER, SUNFLOWER OIL, VEGETABLE PROTEINS (PEA, POTATO, RICE), NATURAL FLAVOR, DEXTROSE, MALTODEXTRIN, CORN STARCH.

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 50GRM · Package – High energy density
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49 points among 10,404 in Breads & Buns

Where the calories come from 280kcal

Carbs 70%Protein 11%Fat 19%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy280 kcal14%
Protein8 g15%
Fat6 g11%
Carbs50 g15%
Sugars12 g12%
Fiber2 g8%
Calcium80 mg11%
Iron1 mg8%
Potassium160 mg5%
Sodium260 mg13%
Cholesterol50 mg17%
Saturated fatty acids4 g27%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2605098
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