Frozen Bread & DoughFrozen Bread & Dough
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Frozen Bread & Dough

SIMPLE COUNTRY SOURDOUGH GRILLED CHEESE

ThreadM8 by Bartolini Per 100 g · Label

79 points among 1,117 in Frozen Bread & Dough

Deducted for Saturated fat·Sodium.

79
  • −11Nutrition
  • 0Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. Nutrition per 100g−11Saturated fat −8 · Sodium −3

More to see

Not deducted 6 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. 4 ingredients5 or fewer costs nothing−0
  3. Sugars 0.6gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 188mg27% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 12.7g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items
  • SOURDOUGH BREADIngredients
  • EXTRA SHARP CHEDDAR CHEESEIngredients
  • MOZZARELLA CHEESEIngredients
  • LESS THAN 2% OF: OLIVE OILIngredients
Ingredient text

SOURDOUGH BREAD (UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE GRAIN WHEAT FLOUR, SALT), EXTRA SHARP CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO (COLOR)), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), LESS THAN 2% OF: OLIVE OIL

If you keep eating it
Source · Maker · Label

Maker and label · ThreadM8 by Bartolini · USDA FoodData Central ·

Serving 165GRM · Package – High energy density
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79 points among 1,117 in Frozen Bread & Dough

Where the calories come from 285kcal

Carbs 50%Protein 18%Fat 32%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy285 kcal14%
Protein12.7 g23%
Fat9.7 g18%
Carbs34.6 g11%
Sugars0.6 g1%
Fiber1.2 g5%
Calcium188 mg27%
Iron2.2 mg18%
Potassium42 mg1%
Sodium509 mg25%
Cholesterol30 mg10%
Saturated fatty acids5.5 g36%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2604780
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