55 points among 10,399 in Pickles, Olives, Peppers & Relishes
5 additives.
Sodium in the bottom half.
55
- −11Nutrition
- −4Ingredients
- −20Additives
- −10Processing
Sikcode diagnosis
Where −45 came off
- Processing level 3−10Made by processing whole foods
- 5 additives−20Named additivesCalcium Chloride · · Ferrous Gluconate · Sodium Alginate ·
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
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Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 5 additives
- OLIVESIngredients
- SUNFLOWER OILIngredients
- PIMIENTOIngredients
- GARLICIngredients
- CAPERSIngredients
- RED PEPPER FLAKESIngredients
- LACTIC ACIDIngredients
- ASCORBIC ACIDIngredients
- FERROUS GLUCONATEIngredients
Ingredient text
OLIVES, SUNFLOWER OIL, PIMIENTO (PIMIENTO PASTE, SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE, POTASSIUM SORBATE AS PRESERVATIVE), GARLIC, CAPERS, RED PEPPER FLAKES, LACTIC ACID, ASCORBIC ACID, FERROUS GLUCONATE
If you keep eating it
Source · Maker · Label
Maker and label · Castella Imports, Inc. · USDA FoodData Central ·
Serving 15GRM · Package – High energy density
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55 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 467kcal
Carbs 0%Protein 0%Fat 100%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2603308