83 points among 10,404 in Breads & Buns
Heavily processed.
83
- −3Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −17 came off
- Processing level 3−10Made by processing whole foods
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 1.8gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.5mg29% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 9 items
- ENRICHED FLOURIngredients
- WATERIngredients
- CONTAINS LESS THAN 2% OF CULTURED WHEAT FLOURIngredients
- VINEGARIngredients
- MALTIngredients
- SALTIngredients
- VINEGARIngredients
- VITAL WHEAT GLUTENIngredients
- YEASTIngredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF CULTURED WHEAT FLOUR, VINEGAR, MALT (MALTED BARLEY FLOUR, WHEAT FLOUR, TAPIOCA DEXTRIN), SALT, VINEGAR, VITAL WHEAT GLUTEN, YEAST
If you keep eating it
Source · Maker · Label
Maker and label · New French Bakery, Inc. · USDA FoodData Central ·
Serving 57GRM · Package – High energy density
More
83 points among 10,404 in Breads & Buns
Where the calories come from 246kcal
Carbs 80%Protein 17%Fat 3%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2602014