31 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
31
- −11Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesSodium Benzoate · Calcium Chloride · · · Polysorbate 80
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 5 additives
- CUCUMBERIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- DISTILLED VINEGARIngredients
- SALTIngredients
- CONTAINS LESS THAN 2% OF: WATERIngredients
- SPICEIngredients
- CALCIUM CHLORIDEIngredients
- GUAR GUMIngredients
- XANTHAN GUMIngredients
- SODIUM BENZOATEIngredients
- ALUMIngredients
- DEHYDRATED RED PEPPERIngredients
- NATURAL FLAVORIngredients
- POLYSORBATE 80Ingredients
- YELLOW 5Ingredients
- BLUE 1.Ingredients
Ingredient text
CUCUMBER, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, SALT, CONTAINS LESS THAN 2% OF: WATER, SPICE, CALCIUM CHLORIDE, GUAR GUM, XANTHAN GUM, SODIUM BENZOATE (PRESERVATIVE), ALUM, DEHYDRATED RED PEPPER, NATURAL FLAVOR, POLYSORBATE 80, YELLOW 5, BLUE 1.
If you keep eating it
Source · Maker · Label
Maker and label · Pinnacle Foods Group LLC · USDA FoodData Central ·
Serving 15GRM · Package – Medium energy density
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31 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 100kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2601826