Pickles, Olives, Peppers & Relishes
What's in this?
RED BLISS TENDER COOKED RED SKIN POTATOES IN A MAYONNAISE-BASED DRESSING POTATO SALAD, RED BLISS
Pickles, Olives, Peppers & Relishes
Safeway, Inc. As labeled · Per 100 g · Label
3 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- ADI 25 mg/kg
- Not set
12 ingredients
COOKED RED SKIN POTATO (RED SKIN POTATO, WATER), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, SALT), WATER, VINEGAR, ONION, SALT, MODIFIED CORN STARCH, SUGAR, BLACK PEPPER, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), XANTHAN GUM.
100 g = 0.6 cheese slices · 0.6 bowls of rice
64 points among 10,399 in Pickles, Olives, Peppers & Relishes
3 additives.
Saturated fat in the bottom half.
Moderately processed
- −6Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −36 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additivesSodium Benzoate · ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 171kcal
Carbs 25%Protein 3%Fat 72%
More to see
Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 3 additives
- COOKED RED SKIN POTATOIngredients
- MAYONNAISEIngredients
- WATERIngredients
- VINEGARIngredients
- ONIONIngredients
- SALTIngredients
- MODIFIED CORN STARCHIngredients
- SUGARIngredients
- BLACK PEPPERIngredients
- POTASSIUM SORBATEIngredients
- SODIUM BENZOATEIngredients
- XANTHAN GUM.Ingredients
Ingredient text
COOKED RED SKIN POTATO (RED SKIN POTATO, WATER), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, SALT), WATER, VINEGAR, ONION, SALT, MODIFIED CORN STARCH, SUGAR, BLACK PEPPER, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Safeway, Inc. · USDA FoodData Central ·
More
64 points among 10,399 in Pickles, Olives, Peppers & Relishes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2599979