Pickles, Olives, Peppers & Relishes
CASTELVETRANO PITTED OLIVES, CASTELVETRANO
Rafael Padilla & Cia S. En C. Per 100 g · Label
63 points among 10,399 in Pickles, Olives, Peppers & Relishes
3 additives.
Sodium in the bottom half.
63
- −11Nutrition
- −4Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additivesSodium Benzoate · ·
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items · 3 additives
- PITTED CASTELVETRANO OLIVESIngredients
- WATERIngredients
- SALTIngredients
- CITRIC ACIDIngredients
- LACTIC ACIDIngredients
- SODIUM BENZOATE.Ingredients
Ingredient text
PITTED CASTELVETRANO OLIVES, WATER, SALT, CITRIC ACID, LACTIC ACID, SODIUM BENZOATE.
If you keep eating it
Source · Maker · Label
Maker and label · Rafael Padilla & Cia S. En C. · USDA FoodData Central ·
Serving 15GRM · Package – High energy density
More
63 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 267kcal
Carbs 10%Protein 0%Fat 90%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2599618