Frozen Bread & DoughFrozen Bread & Dough
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Frozen Bread & Dough

MARYLAND STYLE CRAB CAKE MINIS

Phillips Foods Inc Per 100 g · Label

60 points among 1,117 in Frozen Bread & Dough

Heavily processed.

60
  • −6Nutrition
  • 0Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −40 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

100 g = 1 cheese slice · 0.9 bowls of rice

More to see

Not deducted 4 items

Kept

−0
  1. 5 ingredients5 or fewer costs nothing−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 11.8g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 5 items · 1 additives
  • CRAB MEATIngredients
  • SAUCEIngredients
  • BREADCRUMBSIngredients
  • SEAFOOD SEASONINGIngredients
  • PARSLEYIngredients
Ingredient text

CRAB MEAT, SAUCE (SOYBEAN OIL, WATER, EGG, ACETIC ACID, SUGAR, SALT, WORCESTERSHIRE SAUCE [MALT VINEGAR, SPIRIT VINEGAR, MOLASSES, SUGAR, SALT, ANCHOVIES, TAMARIND EXTRACT, ONIONS, GARLIC, SPICE, SPICE FLAVOR], MUSTARD POWDER, XANTHAN GUM AND TARA GUM [STABILIZERS]), BREADCRUMBS (WHEAT FLOUR, SALT, SUGAR, YEAST), SEAFOOD SEASONING (SALT, SPICES, PAPRIKA), PARSLEY

If you keep eating it
Source · Maker · Label

Maker and label · Phillips Foods Inc · USDA FoodData Central ·

Serving 85GRM · Package – High energy density
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60 points among 1,117 in Frozen Bread & Dough

Compare with the #1 in category

Where the calories come from 259kcal

Carbs 14%Protein 18%Fat 68%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy259 kcal13%
Protein11.8 g21%
Fat20 g37%
Carbs9.4 g3%
Sugars0 g0%
Fiber0 g0%
Calcium60 mg9%
Iron1.2 mg10%
Potassium120 mg3%
Sodium447 mg22%
Cholesterol71 mg24%
Saturated fatty acids3.5 g24%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2597238
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