55 points among 1,117 in Frozen Bread & Dough
Heavily processed.
55
- −11Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items
- ENRICHED FLOURIngredients
- VEGETABLE OIL SHORTENINGIngredients
- WATERIngredients
- SUGARIngredients
- SALTIngredients
- YEASTIngredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL SHORTENING (MODIFIED PALM OIL, CANOLA OIL), WATER, SUGAR, SALT, YEAST
If you keep eating it
Source · Maker · Label
Maker and label · Micron Consumer Products Group Inc. · USDA FoodData Central ·
Serving 21GRM · Package – High energy density
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55 points among 1,117 in Frozen Bread & Dough
Where the calories come from 429kcal
Carbs 38%Protein 4%Fat 58%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2597213