36 points among 1,499 in Entrees, Sides & Small Meals
Heavily processed.
- −6Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · Nisin · · ·
- 40 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 1.2 sugar cubes · 0.7 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sugars 3.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 40 items · 5 additives
- SHRIMPIngredients
- CRABMEATIngredients
- CRAB SURIMIIngredients
- CELERYIngredients
- FLOURIngredients
- BREAD CRUMBSIngredients
- MAYONNAISEIngredients
- BUTTERIngredients
- ONIONSIngredients
- SEASONINGIngredients
- CRACKER MEALIngredients
- BATTERIngredients
- GREEN PEPPERSIngredients
- NISINIngredients
- NATURAL ROSEMARY EXTRACTIngredients
- MALTODEXTRINIngredients
- CULTURED DEXTROSEIngredients
- COCKTAIL SAUCE INGREDIENTS: TOMATO PASTEIngredients
- WATERIngredients
- HORSERADISHIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- VINEGARIngredients
- CONTAINS LESS THAN 2% OF: SALTIngredients
- MOLASSESIngredients
- GARLIC POWDERIngredients
- DRIED ONIONIngredients
- DEXTROSEIngredients
- DRIED GARLICIngredients
- MALTODEXTRINIngredients
- SPICE EXTRACTIVESIngredients
- TRICALCIUM PHOSPHATEIngredients
- SOYBEAN OILIngredients
- CITRIC ACIDIngredients
- LEMON JUICE CONCENTRATEIngredients
- MUSTARD OILIngredients
- ENZYMEIngredients
- SUGARIngredients
- SPICESIngredients
- TAMARINDIngredients
- NATURAL FLAVORIngredients
Ingredient text
SHRIMP, CRABMEAT, CRAB SURIMI ([FISH PROTEIN POLLOCK AND/OR WHITING], WATER, WHEAT STARCH, SUGAR, SORBITOL, CONTAIN LESS THAN 2% OF: SALT, SOYBEAN OIL, MIRIN WINE, NATURAL AND ARTIFICIAL CRAB FLAVOR, GEL FIBER, CALCIUM CARBONATE, SODIUM TRI-POLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE), CELERY, FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT), MAYONNAISE (SOYBEAN OIL, EGG YOLK, WATER, HIGH FRUCTOSE CORN SYRUP, VINEGAR, CONTAINS LESS THAN 2% OF: SALT, SPICE, CALCIUM DISODIUM EDTA), BUTTER (CREAM, SALT), ONIONS, SEASONING (MODIFIED CORN STARCH, SALT, SOY PROTEIN ISOLATE, MALTODEXTRIN, SPICES [INCLUDING CELERY SEED], HYDROLYZED SOY PROTEIN, DEXTROSE, AUTOLYZED YEAST EXTRACT, XANTHAN GUM, GUAR GUM, DEHYDRATED PARSLEY, SOYBEAN OIL, PAPRIKA, ONION POWDER, SOY PROTEIN CONCENTRATE, CELLULOSE GUM, CELLULOSE POWDER, SILICONE DIOXIDE), CRACKER MEAL (BLEACHED WHEAT FLOUR, SUNFLOWER OIL), BATTER (BLEACHED WHEAT FLOUR, MODIFIED CORN STARCH, YELLOW CORN FLOUR, SALT), GREEN PEPPERS, NISIN, NATURAL ROSEMARY EXTRACT, MALTODEXTRIN, CULTURED DEXTROSE, COCKTAIL SAUCE INGREDIENTS: TOMATO PASTE, WATER, HORSERADISH (HORSERADISH ROOT, VINEGAR, SALT), HIGH FRUCTOSE CORN SYRUP, VINEGAR, CONTAINS LESS THAN 2% OF: SALT, MOLASSES, GARLIC POWDER, DRIED ONION, DEXTROSE, DRIED GARLIC, MALTODEXTRIN, SPICE EXTRACTIVES, TRICALCIUM PHOSPHATE, SOYBEAN OIL, CITRIC ACID, LEMON JUICE CONCENTRATE, MUSTARD OIL, ENZYME, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR
If you keep eating it
Source · Maker · Label
Maker and label · Seafood America LLC · USDA FoodData Central ·
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36 points among 1,499 in Entrees, Sides & Small Meals
Where the calories come from 211kcal
Carbs 46%Protein 10%Fat 44%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2596896