62 points among 7,013 in Yogurt
Heavily processed.
62
- 0Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −38 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesGellan Gum
- 10 ingredients−4From 6 upward costs a little
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- Sugars 1.3gWithin the limit, nothing deducted−0
- Saturated fat 0.7gWithin the limit, nothing deducted−0
- Sodium 23mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
- CULTURED REDUCED FAT MILKIngredients
- WATERIngredients
- LESS THAN 1%: LEMON JUICE CONCENTRATEIngredients
- NATURAL FLAVORSIngredients
- TAPIOCA STARCHIngredients
- GELLAN GUMIngredients
- STEVIA LEAF REB MIngredients
- SEA SALTIngredients
- VITAMIN DIngredients
- ACTIVE YOGURT CULTURES L. BULGARICUS & S. THERMOPHILUSIngredients
Ingredient text
CULTURED REDUCED FAT MILK, WATER, LESS THAN 1%: LEMON JUICE CONCENTRATE, NATURAL FLAVORS, TAPIOCA STARCH, GELLAN GUM, STEVIA LEAF REB M, SEA SALT, VITAMIN D, ACTIVE YOGURT CULTURES L. BULGARICUS & S. THERMOPHILUS
If you keep eating it
Source · Maker · Label
Maker and label · Danone US, LLC · USDA FoodData Central ·
Serving 150GRM · Package – Low energy density
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62 points among 7,013 in Yogurt
Where the calories come from 53kcal
Carbs 15%Protein 62%Fat 23%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2595754