CIABATTA ORGANIC TAKE & BAKE ITALIAN TABLE BREAD, CIABATTA
Izzio Artisan Bakery LLC Per 100 g · Label
87 points among 10,404 in Breads & Buns
Heavily processed.
87
- −3Nutrition
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −13 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−3Sodium −3
100 g = 0.7 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items
- ORGANIC WHEAT FLOURIngredients
- WATERIngredients
- SOURDOUGH CULTUREIngredients
- SEA SALTIngredients
- ORGANIC YEAST.Ingredients
Ingredient text
ORGANIC WHEAT FLOUR, WATER, SOURDOUGH CULTURE (ORGANIC WHEAT FLOUR, WATER, ORGANIC WHOLE WHEAT FLOUR), SEA SALT, ORGANIC YEAST.
If you keep eating it
Source · Maker · Label
Maker and label · Izzio Artisan Bakery LLC · USDA FoodData Central ·
Serving 56GRM · Package – Medium energy density
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87 points among 10,404 in Breads & Buns
Where the calories come from 214kcal
Carbs 87%Protein 13%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2592692