71 points among 4,928 in Pepperoni, Salami & Cold Cuts
Deducted for Sodium·Sugars.
71
- −11Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additivesPotassium Chloride
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Sugars −3 · Sodium −8
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Not deducted 4 items
Kept
−0- Saturated fat 0.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 16.1g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Potassium 982mg28% of the daily target나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
Nutrients 10 items · 1 additives
- PORKIngredients
- WATERIngredients
- HONEYIngredients
- DEXTROSEIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: VINEGARIngredients
- SALTIngredients
- POTASSIUM CHLORIDEIngredients
- CELERY POWDERIngredients
- SODIUM PHOSPHATEIngredients
- CHERRY POWDER.Ingredients
Ingredient text
PORK, WATER, HONEY, DEXTROSE, CONTAINS 2% OR LESS OF THE FOLLOWING: VINEGAR, SALT, POTASSIUM CHLORIDE, CELERY POWDER, SODIUM PHOSPHATE, CHERRY POWDER.
If you keep eating it
Source · Maker · Label
Maker and label · SIGNATURE SELECT · USDA FoodData Central ·
Serving 56GRM · Package – Medium energy density
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71 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 125kcal
Carbs 24%Protein 55%Fat 21%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2592547