59 points among 3,567 in Pizza
4 additives.
Sodium in the bottom half.
- −11Nutrition
- −4Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additivesCarotene · Sodium Erythorbate · ·
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
More to see
Not deducted 3 items
Kept
−0- Sugars 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.3g하루 권장의 21%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 8 items · 4 additives
- DOUGHIngredients
- SAUCEIngredients
- MOZZARELLA CHEESEIngredients
- BACONIngredients
- ONIONSIngredients
- PECORINO ROMANO CHEESEIngredients
- BLENDED OILIngredients
- CORNMEALIngredients
Ingredient text
DOUGH (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, POTASSIUM BROMATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, WATER, YEAST, SALT), SAUCE (PEELED TOMATOES, TOMATO PUREE, BASIL, SALT, ACIDITY REGULATOR: CITRIC ACID, VINE-RIPENED FRESH TOMATOES, OREGANO, GARLIC POWDER), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), BACON (CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), ONIONS, PECORINO ROMANO CHEESE (SHEEPS MILK, SALT, RENNET), BLENDED OIL (VEGETABLE OIL (MAY CONTAIN SOYBEAN, CANOLA, CORN, SUNFLOWER), OLIVE POMCE OIL, BETA-CAROTENE), CORNMEAL
If you keep eating it
Source · Maker · Label
Maker and label · Zuppardi's Apizza Inc · USDA FoodData Central ·
More
59 points among 3,567 in Pizza
Where the calories come from 197kcal
Carbs 34%Protein 22%Fat 44%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2587680