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Yogurt

STRAWBERRY CHEESECAKE STRAWBERRY LOW-FAT GREEK YOGURT WITH GRAHAM COOKIES, CREAMY FROSTING CHUNKS & COATED RICE CRISPS, STRAWBERRY CHEESECAKE

Chobani, Inc. Per 100 g · Label

48 points among 7,013 in Yogurt

Heavily processed.

48
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 21 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Saturated fat −3

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 66mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 2 additives
  • CULTURED LOWFAT MILKIngredients
  • CANE SUGARIngredients
  • STRAWBERRIESIngredients
  • WATERIngredients
  • WHEAT FLOURIngredients
  • VEGETABLE OILSIngredients
  • NATURAL FLAVORSIngredients
  • RICE FLOURIngredients
  • BROWN SUGARIngredients
  • TAPIOCA FLOURIngredients
  • SKIM MILKIngredients
  • HONEYIngredients
  • FRUIT PECTINIngredients
  • WHEAT BRANIngredients
  • SALTIngredients
  • VEGETABLE JUICE CONCENTRATEIngredients
  • GUAR GUMIngredients
  • SOY LECITHINIngredients
  • BAKING SODAIngredients
  • WHEAT GERMIngredients
  • CITRIC ACID.Ingredients
Ingredient text

CULTURED LOWFAT MILK, CANE SUGAR, STRAWBERRIES, WATER, WHEAT FLOUR, VEGETABLE OILS (PALM, PALM KERNEL), NATURAL FLAVORS, RICE FLOUR, BROWN SUGAR, TAPIOCA FLOUR, SKIM MILK, HONEY, FRUIT PECTIN, WHEAT BRAN, SALT, VEGETABLE JUICE CONCENTRATE (FOR COLOR), GUAR GUM, SOY LECITHIN, BAKING SODA, WHEAT GERM, CITRIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · Chobani, Inc. · USDA FoodData Central ·

Serving 128GRM · Package – Medium energy density
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48 points among 7,013 in Yogurt

Where the calories come from 125kcal

Carbs 55%Protein 21%Fat 24%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy125 kcal6%
Protein6.3 g11%
Fat3.1 g6%
Carbs16.4 g5%
Sugars13.3 g13%
Fiber0.8 g3%
Calcium62 mg9%
Iron0.3 mg2%
Potassium109 mg3%
Sodium66 mg3%
Cholesterol8 mg3%
Saturated fatty acids2 g13%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2586954
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