PEPPERONI BREADSTICKS STUFFED WITH SAUCE, CHEESE & PEPPERONI PIZZA STICKS, PEPPERONI
Bosco Pizza Company Per 100 g · Label
48 points among 3,567 in Pizza
Heavily processed.
- −6Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 29 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 29 items · 2 additives
- CRUST: ENRICHED WHEAT FLOURIngredients
- WATERIngredients
- CORN OILIngredients
- SALTIngredients
- SUGARIngredients
- INSTANT YEASTIngredients
- L-CYSTEINE. SAUCE: WATERIngredients
- TOMATO PASTEIngredients
- SEASONING [SUGARIngredients
- MODIFIED CORN STARCHIngredients
- SALTIngredients
- SPICESIngredients
- MODIFIED CELLULOSEIngredients
- GARLIC POWDERIngredients
- DEHYDRATED BLEND OF ROMANO CHEESEIngredients
- SODIUM PHOSPHATEIngredients
- CONTAINS LESS THAN 2% SILICON DIOXIDE AND REFINED SOYBEAN OIL ]. CHEESE: MOZZARELLA CHEESE . PEPPERONI: PORKIngredients
- BEEFIngredients
- SALTIngredients
- SPICESIngredients
- SUGARIngredients
- LACTIC ACID STARTER CULTUREIngredients
- EXTRACTIVE OF PAPRIKAIngredients
- GARLIC POWDERIngredients
- SPICE EXTRACTIVESIngredients
- SODIUM NITRITEIngredients
- BHAIngredients
- BHTIngredients
- CITRIC ACID ADDED TO PROTECT FLAVOR.Ingredients
Ingredient text
CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, CORN OIL, SALT, SUGAR, INSTANT YEAST (YEAST, SORBITAN MONOSTEARATE), L-CYSTEINE. SAUCE: WATER, TOMATO PASTE, SEASONING [SUGAR, MODIFIED CORN STARCH, SALT, SPICES, MODIFIED CELLULOSE, GARLIC POWDER, DEHYDRATED BLEND OF ROMANO CHEESE (PART-SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), SODIUM PHOSPHATE, CONTAINS LESS THAN 2% SILICON DIOXIDE (ANTI-CAKING AGENT) AND REFINED SOYBEAN OIL (ANTI DUSTING AGENT)]. CHEESE: MOZZARELLA CHEESE (PASTEURIZED MILK, NONFAT MILK, CULTURES, SALT, ENZYMES). PEPPERONI: PORK, BEEF, SALT, SPICES, SUGAR, LACTIC ACID STARTER CULTURE, EXTRACTIVE OF PAPRIKA, GARLIC POWDER, SPICE EXTRACTIVES, SODIUM NITRITE, BHA, BHT, CITRIC ACID ADDED TO PROTECT FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Bosco Pizza Company · USDA FoodData Central ·
More
48 points among 3,567 in Pizza
Where the calories come from 232kcal
Carbs 51%Protein 18%Fat 31%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2586174