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Breads & Buns

SESAME BULKIE ROLLS, SESAME

Crown Bakeries, LLC Per 100 g · Label

48 points among 10,404 in Breads & Buns

Heavily processed.

48
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesPolysorbate 60 · Calcium Propionate
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 1.4gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.8mg24% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 15 items · 2 additives
  • ENRICHED BLEACHED FLOURIngredients
  • WATERIngredients
  • SUGARIngredients
  • SESAME SEEDSIngredients
  • YEASTIngredients
  • CONTAINS 2% OR LESS OF THE FOLLOWING: SALTIngredients
  • WHEAT GLUTENIngredients
  • SHORTENINGIngredients
  • VINEGARIngredients
  • CALCIUM PROPIONATEIngredients
  • MONOGLYCERIDESIngredients
  • ANNATTO & TURMERICIngredients
  • CORNMEALIngredients
  • ENZYMESIngredients
  • ASCORBIC ACID.Ingredients
Ingredient text

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SESAME SEEDS, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, WHEAT GLUTEN, SHORTENING (PALM OIL, MONO- & DIGLYCERIDES, POLYSORBATE 60), VINEGAR, CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES, ANNATTO & TURMERIC (FOR COLOR), CORNMEAL, ENZYMES, ASCORBIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · Crown Bakeries, LLC · USDA FoodData Central ·

Serving 71GRM · Package – High energy density
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48 points among 10,404 in Breads & Buns

Where the calories come from 282kcal

Carbs 71%Protein 14%Fat 15%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy282 kcal14%
Protein9.9 g18%
Fat4.9 g9%
Carbs52.1 g16%
Sugars7 g7%
Fiber2.8 g11%
Calcium118 mg17%
Iron2.8 mg24%
Potassium120 mg3%
Sodium479 mg24%
Cholesterol0 mg0%
Saturated fatty acids1.4 g9%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2582908
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