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Pizza

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SUPREME PEPPERONI, SAUSAGE, GREEN & RED PEPPERS, ONIONS, BLACK OLIVES PEPPERONI MADE WITH PORK, CHICKEN & BEEF SAUSAGE MADE WITH PORK & CHICKEN RISING CRUST ORIGINAL PIZZA, SUPREME

Pizza

Nestle USA Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

  • Not set
  • ADI 0.1 mg/kg

23 ingredients

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ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE LOW-MOISTURE RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), COOKED SEASONED PIZZA TOPPING MADE WITH PORK AND CHICKEN, BHA, BHT AND CITRIC ACID ADDED TO HELP PROTECT FLAVOR (PORK, MECHANICALLY SEPARATED CHICKEN, WATER, TEXTURED SOY PROTEIN CONCENTRATE, SPICES, SALT, SUGAR, SODIUM PHOSPHATES, PAPRIKA, NATURAL PORK FLAVOR [MODIFIED CORNSTARCH, PORK FAT, NATURAL FLAVORS, PORK STOCK, GELATIN, AUTOLYZED YEAST EXTRACT, SODIUM PHOSPHATES, THIAMINE HYDROCHLORIDE, SUNFLOWER OIL, PROPYL GALLATEJ, SPICE EXTRACTIVES, BHA, BHT, CITRIC ACID), VEGETABLE BLEND (RED BELL PEPPERS, GREEN BELL PEPPERS, ONIONS, BLACK OLIVES, SALT), TOMATO PASTE, PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), WHEAT GLUTEN, SUGAR, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), DEGERMINATED WHITE CORN MEAL, YEAST, SALT, DATEM, BAKING SODA, SPICES, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER)

100 g = 1.3 sugar cubes · 1.1 cheese slices · 0.8 bowls of rice

48 points among 3,567 in Pizza

Heavily processed.

48

Heavily processed

  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 23 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 230kcal

Carbs 44%Protein 19%Fat 37%

ItemsAmount% of dailyCategory medianDifference
Energy230 kcal12%
Protein10.8 g20%
Fat9.5 g18%
Carbs25.7 g8%
Sugars4.1 g4%
Fiber1.4 g6%
Calcium122 mg17%
Iron1.9 mg16%
Potassium122 mg3%
Sodium574 mg29%
Cholesterol20 mg7%
Saturated fatty acids4.1 g27%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 4.1gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 23 items · 2 additives
  • ENRICHED WHEAT FLOURIngredients
  • WATERIngredients
  • LOW-MOISTURE PART-SKIM MOZZARELLA CHEESEIngredients
  • COOKED SEASONED PIZZA TOPPING MADE WITH PORK AND CHICKENIngredients
  • BHAIngredients
  • BHT AND CITRIC ACID ADDED TO HELP PROTECT FLAVORIngredients
  • VEGETABLE BLENDIngredients
  • TOMATO PASTEIngredients
  • PEPPERONI MADE WITH PORKIngredients
  • CHICKEN AND BEEFIngredients
  • WHEAT GLUTENIngredients
  • SUGARIngredients
  • 2% OR LESS OF VEGETABLE OILIngredients
  • DEGERMINATED WHITE CORN MEALIngredients
  • YEASTIngredients
  • SALTIngredients
  • DATEMIngredients
  • BAKING SODAIngredients
  • SPICESIngredients
  • WHEAT FLOURIngredients
  • ENZYMESIngredients
  • DRIED GARLICIngredients
  • ASCORBIC ACIDIngredients
Ingredient text

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE LOW-MOISTURE RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), COOKED SEASONED PIZZA TOPPING MADE WITH PORK AND CHICKEN, BHA, BHT AND CITRIC ACID ADDED TO HELP PROTECT FLAVOR (PORK, MECHANICALLY SEPARATED CHICKEN, WATER, TEXTURED SOY PROTEIN CONCENTRATE, SPICES, SALT, SUGAR, SODIUM PHOSPHATES, PAPRIKA, NATURAL PORK FLAVOR [MODIFIED CORNSTARCH, PORK FAT, NATURAL FLAVORS, PORK STOCK, GELATIN, AUTOLYZED YEAST EXTRACT, SODIUM PHOSPHATES, THIAMINE HYDROCHLORIDE, SUNFLOWER OIL, PROPYL GALLATEJ, SPICE EXTRACTIVES, BHA, BHT, CITRIC ACID), VEGETABLE BLEND (RED BELL PEPPERS, GREEN BELL PEPPERS, ONIONS, BLACK OLIVES, SALT), TOMATO PASTE, PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), WHEAT GLUTEN, SUGAR, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), DEGERMINATED WHITE CORN MEAL, YEAST, SALT, DATEM, BAKING SODA, SPICES, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER)

If you keep eating it
Source · Maker · Label

Maker and label · Nestle USA Inc. · USDA FoodData Central ·

Serving 148GRM · Package – Medium energy density
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48 points among 3,567 in Pizza

Source
Source
USDA FoodData Central
Code
US-FDC-2579955
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