71 points among 10,404 in Breads & Buns
Heavily processed.
71
- −3Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives · Calcium Propionate
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- Sugars 1.2gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.4mg하루 권장의 20%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 11 items · 2 additives
- ENRICHED FLOURIngredients
- WATERIngredients
- DOUGH CONDITIONER BLENDIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: CULTURED WHEAT FLOURIngredients
- YEASTIngredients
- SALTIngredients
- WHEAT GLUTENIngredients
- GUAR GUMIngredients
- CORN SYRUP SOLIDSIngredients
- CALCIUM PROPIONATEIngredients
- SOY LECITHIN.Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DOUGH CONDITIONER BLEND (SALT, DEXTROSE, SUGAR, WHEAT FLOUR, CORN STARCH, DATEM, SOYBEAN OIL, ASCORBIC ACID, L-CYSTEINE), CONTAINS 2% OR LESS OF THE FOLLOWING: CULTURED WHEAT FLOUR, YEAST, SALT, WHEAT GLUTEN, GUAR GUM, CORN SYRUP SOLIDS, CALCIUM PROPIONATE (PRESERVATIVE), SOY LECITHIN.
If you keep eating it
Source · Maker · Label
Maker and label · Perfection Bakeries, Inc. · USDA FoodData Central ·
Serving 82GRM · Package – High energy density
More
71 points among 10,404 in Breads & Buns
Where the calories come from 244kcal
Carbs 81%Protein 14%Fat 5%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2579780