STRAWBERRY BANANA BLENDED LOW FAT YOGURT, STRAWBERRY BANANA
H E Butt Grocery Company Per 100 g · Label
47 points among 7,013 in Yogurt
Heavily processed.
47
- −3Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesNatamycin · ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
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Not deducted 3 items
Kept
−0- Saturated fat 0.6gWithin the limit, nothing deducted−0
- Sodium 38mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 3 additives
- CULTURED PASTEURIZED GRADE A LOWFAT MILKIngredients
- SUGARIngredients
- WATERIngredients
- STRAWBERRIES FRUCTOSE MODIFIED CORN STARCHIngredients
- PECTINIngredients
- BANANA PUREEIngredients
- NATURAL FLAVORSIngredients
- FRUIT AND VEGETABLE JUICE CONCENTRATEDIngredients
- CAROB BEAN GUMIngredients
- CITRIC ACIDIngredients
- SODIUM CITRATEIngredients
- INULINIngredients
- NATAMYCIN .Ingredients
Ingredient text
CULTURED PASTEURIZED GRADE A LOWFAT MILK, SUGAR, WATER, STRAWBERRIES FRUCTOSE MODIFIED CORN STARCH, PECTIN, BANANA PUREE, NATURAL FLAVORS, FRUIT AND VEGETABLE JUICE CONCENTRATED (COLOR), CAROB BEAN GUM, CITRIC ACID, SODIUM CITRATE, INULIN, NATAMYCIN (FOR FRESHNES).
If you keep eating it
Source · Maker · Label
Maker and label · H E Butt Grocery Company · USDA FoodData Central ·
Serving 170GRM · Package – Low energy density
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47 points among 7,013 in Yogurt
Where the calories come from 76kcal
Carbs 74%Protein 16%Fat 10%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2576439