Pastry Shells & FillingsPastry Shells & Fillings
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Pastry Shells & Fillings

CHERRY FILLING OR TOPPING, CHERRY

Pinnacle Foods Group LLC Per 100 g · Label

55 points among 463 in Pastry Shells & Fillings

6 additives.
Sodium in the bottom half.

55
  • −3Nutrition
  • −8Ingredients
  • −24Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −45 came off

  1. Processing level 3−10Made by processing whole foods
  2. 6 additives−24Named additivesSodium Benzoate · · Potassium Chloride · · Erythorbic Acid ·
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

100 g = 6.9 sugar cubes

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Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Sodium 40mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 6 additives
  • CHERRIESIngredients
  • WATERIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • MODIFIED FOOD STARCHIngredients
  • PRESERVATIVESIngredients
  • CITRIC ACIDIngredients
  • ERYTHORBIC ACIDIngredients
  • POTASSIUM CHLORIDEIngredients
  • CARRAGEENANIngredients
  • SALTIngredients
  • RED 40.Ingredients
Ingredient text

CHERRIES, WATER, HIGH FRUCTOSE CORN SYRUP, MODIFIED FOOD STARCH, PRESERVATIVES (POTASSIUM SORBATE, SODIUM BENZOATE), CITRIC ACID, ERYTHORBIC ACID (TO PROMOTE COLOR RETENTION), POTASSIUM CHLORIDE, CARRAGEENAN, SALT, RED 40.

If you keep eating it
Source · Maker · Label

Maker and label · Pinnacle Foods Group LLC · USDA FoodData Central ·

Serving 87GRM · Package – Medium energy density
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55 points among 463 in Pastry Shells & Fillings

Compare with the #1 in category

Where the calories come from 103kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy103 kcal5%
Protein0 g0%
Fat0 g0%
Carbs26.4 g8%
Sugars20.7 g21%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium40 mg2%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2575908
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