32 points among 3,567 in Pizza
Heavily processed.
- −6Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additives · Casein · · · · · · Titanium Dioxide
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Sugars 2.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 8 additives
- CITRIC ACIDIngredients
- MAY ALSO CONTAIN SODIUM ASCORBATEIngredients
- SPICESIngredients
- TOMATO PASTEIngredients
- IMITATION MOZZARELLA CHEESEIngredients
- LESS THAN 2 % OF: CANE SUGARIngredients
- SEASONINGIngredients
- MODIFIED CORN STARCHIngredients
- SALTIngredients
- DRIED WHEYIngredients
- FLAVORINGIngredients
- SODIUM BICARBONATEIngredients
- METHYLCELLULOSE. PAR-FRIED IN SOYBEAN OIL.Ingredients
- ENRICHED FLOURIngredients
- WATERIngredients
- PEPPERONIIngredients
Ingredient text
CITRIC ACID, MAY ALSO CONTAIN SODIUM ASCORBATE, SPICES), TOMATO PASTE, IMITATION MOZZARELLA CHEESE (WATER, PALM OIL, CASEIN [MILK PROTEIN], MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], CORN STARCH, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: NATURAL FLAVOR, SODIUM ALUMINUM PHOSPHATE, SALT, SODIUM CITRATE, LACTIC ACID, SORBIC ACID [PRESERVATIVE], TITANIUM DIOXIDE), LESS THAN 2 % OF: CANE SUGAR, SEASONING (SUGAR, PARMESAN CHEESE POWDER [PARMESAN CHEESE {MILK, SALT, CHEESE CULTURES, ENZYMES}, WHEY, NATURAL FLAVOR, DISODIUM PHOSPHATE, LACTIC ACID], SPICES, DEHYDRATED ONION, DEHYDRATED GARLIC, BEET POWDER [COLOR], HYDROLYZED SOY PROTEIN), MODIFIED CORN STARCH, SALT, DRIED WHEY (MILK), FLAVORING (NATURAL FLAVORS, WATER, SEA SALT), SODIUM BICARBONATE, METHYLCELLULOSE. PAR-FRIED IN SOYBEAN OIL.,ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MAY ALSO CONTAIN MALTED BARLEY), WATER, PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORINGS, SODIUM NITRITE, BHA, BHT,
If you keep eating it
Source · Maker · Label
Maker and label · Safeway, Inc. · USDA FoodData Central ·
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32 points among 3,567 in Pizza
Where the calories come from 247kcal
Carbs 54%Protein 11%Fat 35%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2572946