70 points among 7,013 in Yogurt
3 additives.
Saturated fat in the bottom half.
70
- 0Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −30 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · · Locust Bean Gum
- 11 ingredients−8More than 10 costs points
100 g = 1.3 sugar cubes
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- Sugars 4gWithin the limit, nothing deducted−0
- Saturated fat 0.7gWithin the limit, nothing deducted−0
- Sodium 7mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 3 additives
- OATMILKIngredients
- LOW ERUCIC ACID RAPESEED OILIngredients
- POTATO STARCHIngredients
- CONTAINS 2% OR LESS OF: DEXTROSEIngredients
- PEA PROTEINIngredients
- POTATO PROTEINIngredients
- CALCIUM CARBONATEIngredients
- GUAR GUMIngredients
- TRICALCIUM PHOSPHATEIngredients
- LOCUST BEAN GUMIngredients
- LIVE ACTIVE CULTURESIngredients
Ingredient text
OATMILK (WATER, OATS), LOW ERUCIC ACID RAPESEED OIL, POTATO STARCH, CONTAINS 2% OR LESS OF: DEXTROSE, PEA PROTEIN, POTATO PROTEIN, CALCIUM CARBONATE, GUAR GUM, TRICALCIUM PHOSPHATE, LOCUST BEAN GUM, LIVE ACTIVE CULTURES (S. THERMOPHILUS, L. BULGARICUS, L. CASEI, L. ACIDOPHILUS, AND B. LACTIS)
If you keep eating it
Source · Maker · Label
Maker and label · Oatly, Inc. · USDA FoodData Central ·
Serving 150GRM · Package – Medium energy density
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70 points among 7,013 in Yogurt
Where the calories come from 107kcal
Carbs 48%Protein 7%Fat 45%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2572301