What's in this?
GOURMET PIZZA KIT
Pizza
Tast-I-Twist Bakers, Inc. As labeled · Per 100 g · Label
1 additive
- Not set
21 ingredients
WHEAT FLOUR ENRICHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, WATER, YEAST. CONTAINS 2% OR LESS OF: SOYBEAN OIL, SALT, SUGAR, ASCORBIC ACID, ENZYMES, DRY MALT, DEXTROSE, OLIVE OIL, CANOLA OIL, SAUCE: WATER, TOMATOES, SUGAR, MODIFIED CORN STARCH, SALT, GARLIC POWDER, OREGANO, CITRIC ACID, CHEESE: MOZZARELLA (PASTEURIZED PART-SKIM MILK, CULTURES, SALT, ENZYMES, AND POWDERED CELLULOSE (TO PREVENT CAKING))
100 g = 1.1 sugar cubes · 0.9 cheese slices · 0.8 bowls of rice
72 points among 3,567 in Pizza
Heavily processed.
Moderately processed
- −6Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −28 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 235kcal
Carbs 51%Protein 19%Fat 30%
More to see
Not deducted 4 items
Kept
−0- Sugars 3.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 188mg27% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 11.4g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 21 items · 1 additives
- WHEAT FLOUR ENRICHEDIngredients
- MALTED BARLEY FLOURIngredients
- WATERIngredients
- YEAST. CONTAINS 2% OR LESS OF: SOYBEAN OILIngredients
- SALTIngredients
- SUGARIngredients
- ASCORBIC ACIDIngredients
- ENZYMESIngredients
- DRY MALTIngredients
- DEXTROSEIngredients
- OLIVE OILIngredients
- CANOLA OILIngredients
- SAUCE: WATERIngredients
- TOMATOESIngredients
- SUGARIngredients
- MODIFIED CORN STARCHIngredients
- SALTIngredients
- GARLIC POWDERIngredients
- OREGANOIngredients
- CITRIC ACIDIngredients
- CHEESE: MOZZARELLAIngredients
Ingredient text
WHEAT FLOUR ENRICHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, WATER, YEAST. CONTAINS 2% OR LESS OF: SOYBEAN OIL, SALT, SUGAR, ASCORBIC ACID, ENZYMES, DRY MALT, DEXTROSE, OLIVE OIL, CANOLA OIL, SAUCE: WATER, TOMATOES, SUGAR, MODIFIED CORN STARCH, SALT, GARLIC POWDER, OREGANO, CITRIC ACID, CHEESE: MOZZARELLA (PASTEURIZED PART-SKIM MILK, CULTURES, SALT, ENZYMES, AND POWDERED CELLULOSE (TO PREVENT CAKING))
If you keep eating it
Source · Maker · Label
Maker and label · Tast-I-Twist Bakers, Inc. · USDA FoodData Central ·
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72 points among 3,567 in Pizza
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2570058