45 points among 10,404 in Breads & Buns
Heavily processed.
45
- −9Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −55 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 200mg하루 권장의 29%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 14 items · 2 additives
- WHEAT FLOURIngredients
- WATERIngredients
- MILK FATIngredients
- BUTTERMILKIngredients
- CONTAINS 2% OR LESS OF: SUGARIngredients
- MALTODEXTRINIngredients
- CULTURE DEXTROSEIngredients
- PASTEURIZED WHOLE EGGIngredients
- SALTIngredients
- YEASTIngredients
- LACTIC ACIDIngredients
- CALCIUM LACTATEIngredients
- DISTILLED MONOGLYCERIDESIngredients
- CARROT FIBERIngredients
Ingredient text
WHEAT FLOUR, WATER, MILK FAT, BUTTERMILK (CULTURED SKIM MILK, DRY WHEY), CONTAINS 2% OR LESS OF: SUGAR, MALTODEXTRIN, CULTURE DEXTROSE, PASTEURIZED WHOLE EGG, SALT, YEAST, LACTIC ACID, CALCIUM LACTATE, DISTILLED MONOGLYCERIDES, CARROT FIBER
If you keep eating it
Source · Maker · Label
Maker and label · Mission Foods Inc · USDA FoodData Central ·
Serving 50GRM · Package – High energy density
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45 points among 10,404 in Breads & Buns
Where the calories come from 320kcal
Carbs 62%Protein 13%Fat 25%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2569910