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Pizza

HAND TOSSED STYLE CRUST BBQ RECIPE CHICKEN PIZZA, BBQ; CHICKEN

Schwan's Company Per 100 g · Label

41 points among 3,567 in Pizza

Heavily processed.

41
  • −9Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −59 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesSodium Benzoate · ·
  3. 27 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 172mg하루 권장의 25%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 27 items · 3 additives
  • WHEAT FLOURIngredients
  • CHEESE BLENDIngredients
  • WATERIngredients
  • BBQ SAUCEIngredients
  • DICED WHITE CHICKEN MEATIngredients
  • BREADED FRIED ONIONSIngredients
  • CONTAINS 2% OR LESS OF: YEASTIngredients
  • PALM OILIngredients
  • BROWN RICE FLOURIngredients
  • ROASTED GARLICIngredients
  • SUGARIngredients
  • SALTIngredients
  • BAKING POWDERIngredients
  • VEGETABLE OILIngredients
  • HYDROGENATED SOYBEAN OILIngredients
  • MALTED BARLEY FLOURIngredients
  • DOUGH CONDITIONERIngredients
  • DEXTROSEIngredients
  • SOY LECITHINIngredients
  • NATURAL FLAVORIngredients
  • NIACINIngredients
  • REDUCED IRONIngredients
  • THIAMINE MONONITRATEIngredients
  • WHEAT STARCHIngredients
  • RIBOFLAVINIngredients
  • FOLIC ACIDIngredients
  • FERROUS SULFATEIngredients
Ingredient text

WHEAT FLOUR, CHEESE BLEND (LOW MOISTURE PART SKIM MOZZARELLA CHEESE [PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR)]), WATER, BBQ SAUCE (HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, TOMATO PASTE, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: SALT, PINEAPPLE JUICE CONCENTRATE, NATURAL SMOKE FLAVOR, SPICE, CARAMEL COLOR, MOLASSES, SODIUM BENZOATE [PRESERVATIVE], DRIED GARLIC, MUSTARD FLOUR, CORN SYRUP, SUGAR, TAMARIND, NATURAL FLAVOR, CELERY SEED), DICED WHITE CHICKEN MEAT (WHITE CHICKEN MEAT, WATER, MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATE), BREADED FRIED ONIONS (ONIONS, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUNFLOWER, SAFFLOWER AND/OR, CANOLA OIL, SALT), CONTAINS 2% OR LESS OF: YEAST, PALM OIL, BROWN RICE FLOUR, ROASTED GARLIC, SUGAR, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), HYDROGENATED SOYBEAN OIL, MALTED BARLEY FLOUR, DOUGH CONDITIONER (ENZYMES, CONTAINS ONE OR MORE OF THE FOLLOWING: DATEM, CALCIUM CARBONATE, WHEAT GLUTEN, GUAR GUM, ASCORBIC ACID), DEXTROSE, SOY LECITHIN, NATURAL FLAVOR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, WHEAT STARCH, RIBOFLAVIN, FOLIC ACID, FERROUS SULFATE

If you keep eating it
Source · Maker · Label

Maker and label · Schwan's Company · USDA FoodData Central ·

Serving 151GRM · Package – High energy density
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41 points among 3,567 in Pizza

Where the calories come from 252kcal

Carbs 52%Protein 17%Fat 31%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy252 kcal13%
Protein10.6 g19%
Fat8.6 g16%
Carbs33.1 g10%
Sugars7.3 g7%
Fiber1.3 g5%
Calcium172 mg25%
Iron2 mg17%
Potassium119 mg3%
Sodium530 mg27%
Cholesterol23 mg8%
Saturated fatty acids4.6 g31%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2569005
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