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Pizza

FRENCH BREAD SINGLES PEPPERONI PIZZAS, PEPPERONI

Schwan's Company Per 100 g · Label

48 points among 3,567 in Pizza

Heavily processed.

48
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 22 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

100 g = 1.5 sugar cubes · 1.1 cheese slices · 0.8 bowls of rice

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Not deducted 2 items

Kept

−0
  1. Sugars 4.6gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 22 items · 2 additives
  • TOMATOESIngredients
  • ENRICHED FLOURIngredients
  • LOW MOISTURE PART SKIM MOZZARELLA CHEESEIngredients
  • PEPPERONI MADE WITH PORKIngredients
  • CHICKEN AND BEEFIngredients
  • WATERIngredients
  • CONTAINS 2% OR LESS OF: VEGETABLE OILIngredients
  • SUGARIngredients
  • SALTIngredients
  • MODIFIED FOOD STARCHIngredients
  • SPICEIngredients
  • DRIED GARLICIngredients
  • YEASTIngredients
  • MALTODEXTRINIngredients
  • HYDROLYZED SOY AND CORN PROTEINIngredients
  • PAPRIKAIngredients
  • DRIED ONIONIngredients
  • WHEAT FLOURIngredients
  • NONFAT MILKIngredients
  • SOY LECITHINIngredients
  • ASCORBIC ACIDIngredients
  • ENZYMESIngredients
Ingredient text

TOMATOES (WATER, TOMATO PASTE), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF: WATER, DEXTROSE, SPICES, SMOKE FLAVORING, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, FLAVORING, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID, CONTAINS ONE OR MORE OF: PAPRIKA, OLEORESIN OF PAPRIKA), WATER, CONTAINS 2% OR LESS OF: VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), SUGAR, SALT, MODIFIED FOOD STARCH, SPICE, DRIED GARLIC, YEAST, MALTODEXTRIN, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, WHEAT FLOUR, NONFAT MILK, SOY LECITHIN, ASCORBIC ACID (DOUGH CONDITIONER), ENZYMES

If you keep eating it
Source · Maker · Label

Maker and label · Schwan's Company · USDA FoodData Central ·

Serving 153GRM · Package – High energy density
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48 points among 3,567 in Pizza

Compare with the #1 in category

Where the calories come from 248kcal

Carbs 48%Protein 16%Fat 36%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy248 kcal12%
Protein9.8 g18%
Fat9.8 g18%
Carbs30.1 g9%
Sugars4.6 g5%
Fiber1.3 g5%
Calcium124 mg18%
Iron2 mg16%
Potassium183 mg5%
Sodium562 mg28%
Cholesterol26 mg9%
Saturated fatty acids3.9 g26%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2568993
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