Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

SUN DRIED IN OLIVE OIL TOMATOES

Alanric Food Distributors, Inc. Per 100 g · Label

55 points among 10,399 in Pickles, Olives, Peppers & Relishes

Deducted for Sodium·Sugars·Saturated fat.

55
  • −19Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −45 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −3 · Sodium −8

More to see

Not deducted 5 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Potassium 1,430mg41% of the daily target나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
  2. Iron 3.6mg30% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  3. Fiber 7.1g28% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
  4. Protein 14.3g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 2 additives
  • SUN DRIED TOMATOESIngredients
  • OLIVE OILIngredients
  • VINEGARIngredients
  • SALTIngredients
  • GARLICIngredients
  • OREGANOIngredients
  • BASILIngredients
  • PARSLEYIngredients
  • POTASSIUM SORBATEIngredients
  • GLUCOSE SYRUPIngredients
  • CITRIC ACIDIngredients
  • ASCORBIC ACIDIngredients
  • SODIUM METABISULFITEIngredients
Ingredient text

SUN DRIED TOMATOES, OLIVE OIL, VINEGAR, SALT, GARLIC, OREGANO, BASIL, PARSLEY, POTASSIUM SORBATE, GLUCOSE SYRUP, CITRIC ACID, ASCORBIC ACID, SODIUM METABISULFITE

If you keep eating it
Source · Maker · Label

Maker and label · Alanric Food Distributors, Inc. · USDA FoodData Central ·

Serving 28GRM · Package – High energy density
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55 points among 10,399 in Pickles, Olives, Peppers & Relishes

Where the calories come from 357kcal

Carbs 31%Protein 16%Fat 53%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy357 kcal18%
Protein14.3 g26%
Fat21.4 g40%
Carbs28.6 g9%
Sugars39.3 g39%
Fiber7.1 g28%
Calcium89 mg13%
Iron3.6 mg30%
Potassium1,430 mg41%
Sodium1,540 mg77%
Cholesterol0 mg0%
Saturated fatty acids3.6 g24%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2568012
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